Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, white cheddar mashed potatoes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
White Cheddar Mashed Potatoes is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. White Cheddar Mashed Potatoes is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook white cheddar mashed potatoes using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make White Cheddar Mashed Potatoes:
- Take 2 large russet potatoes
- Get 1 c shredded white cheddar cheese
- Take 3/4 c heavy cream
- Make ready 1/4 c salted butter
- Take 1/2 tsp salt
- Get 1/8 tsp cracked black pepper
Steps to make White Cheddar Mashed Potatoes:
- Peel, quarter, and boil potatoes until soft.
- Drain potatoes.
- Put back in pan and mash potatoes.
- Add cheese, cream, butter, salt, and pepper.
- Heat over medium/low heat, stirring often, until thick.
So that’s going to wrap this up for this special food white cheddar mashed potatoes recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
