Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cheddar garlic biscuits. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Cheddar Garlic Biscuits is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Cheddar Garlic Biscuits is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook cheddar garlic biscuits using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cheddar Garlic Biscuits:
- Make ready 2 cup bisquick
- Prepare 1 cup shredded cheddar cheese
- Get 2/3 cup milk
- Prepare 1/2 tbsp Italian season
- Take 1 tbsp garlic powder
- Make ready 1 dash garlic salt
- Get 3/4 stick butter
Instructions to make Cheddar Garlic Biscuits:
- preheat oven to 450
- mix bisquick, milk, cheese, italian season for just a minute til firm and no loose mix.
- melt butter in separate bowl and add garlic powder and salt.
- use cookie sheet or pan and place a couple pats of butter and melt in oven. remove pan then spoon about 10 biscuits on sheet.
- bake 8 minutes. remove and brush butter mix on top while hot.
So that’s going to wrap it up for this special food cheddar garlic biscuits recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
