Sponge Cake
Sponge Cake

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, sponge cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sponge Cake is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Sponge Cake is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook sponge cake using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Sponge Cake:
  1. Get 6 large eggs
  2. Take 1 cup sugar
  3. Get 1 cup flour
  4. Make ready 1 tsp vanilla
  5. Make ready 1 dash cream of tartar
Instructions to make Sponge Cake:
  1. Preheat oven to 200 degreeC
  2. Beat separate eggyolks to eggwhite.
  3. Beat eggwhites until fluffy, Add half of the sugar until soft peak
  4. Add cream of tartar beat until stiff
  5. Set aside. In another bowl beat eggyolks add the remaining sugar grdually.
  6. Add vanilla, beat until pale in color.
  7. Fold the beaten eggyolk to the eggwhite mixture alternate with the flour
  8. Pour into the prepared pan and bake for 40-45 minutes

So that is going to wrap this up with this exceptional food sponge cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!