Bunokhla (Bun Dhokla)
Bunokhla (Bun Dhokla)

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, bunokhla (bun dhokla). One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Bunokhla (Bun Dhokla) is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Bunokhla (Bun Dhokla) is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have bunokhla (bun dhokla) using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bunokhla (Bun Dhokla):
  1. Get 3 buns
  2. Take 1/2 cup curd
  3. Prepare 1/2 tsp Mustard seeds
  4. Get 1/2 tsp zeera
  5. Get as per taste Salt
  6. Prepare 8-10 Curry leaves
  7. Get 1 pinch haldi
  8. Make ready 1 Chilli chopped
  9. Make ready 1/4 tsp pepper Powder
Instructions to make Bunokhla (Bun Dhokla):
  1. Take curd add salt,red chilli powder,haldi and salt.whisk nicely and keep aside.
  2. Grease a pan with little oil,add curry leaves,zeera,mustard seeds and chopped chilli.
  3. When it starts to splutter,apply curd on both sides of the bun.
  4. Keep the flame low and then add all the buns,cook till both sides are donr

So that is going to wrap it up for this special food bunokhla (bun dhokla) recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!