Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chocolate cheesecake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chocolate Cheesecake is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Chocolate Cheesecake is something that I have loved my entire life.
Chocolate Cheesecake is a rich, creamy and chocolatey cheesecake recipe on top of a crunchy Oreo crust! This easy cheesecake is for true chocolate lovers! This Chocolate Lover's Cheesecake recipe is full of chocolate flavor for the ultimate chocolate lover!
To begin with this particular recipe, we have to prepare a few components. You can cook chocolate cheesecake using 19 ingredients and 19 steps. Here is how you cook that.
The ingredients needed to make Chocolate Cheesecake:
- Make ready CRUST
- Get 2 1/2 cup crushed Pepperidge Farms Milano Cookies
- Make ready 6 tbsp butter, salted or unsalted, melted
- Prepare CHOCOLATE CHEESECAKE FILLING
- Take 12 oz semi sweet chocolate, chopped or chips
- Get 3 - 8 ounce packages of cream cheese, at room temperature
- Take 1 cup granulated sugar
- Take 3 large eggs, at room temperature
- Prepare 1 tsp vanilla extract
- Get 1 cup sour cream, at room temperature
- Prepare 1/2 cup white chocolate chips
- Make ready WHITE CHOCOLATE GANACHE GLAZE
- Take 1/4 cup heavy cream
- Get 1/4 cup white chocolate, chopped
- Make ready GARNISH
- Prepare chocolate shavings
- Prepare chocolate and vanilla sprinkles
- Take whipped cream
- Take strawberrys
But try adding a chocolaty twist to a classic dessert. A chocolate cheesecake needs a chocolate crust (though you could substitute my graham cracker crust, if needed)! You do not need to remove the cream from the cookies before using. This is the BEST Chocolate Cheesecake!
Steps to make Chocolate Cheesecake:
- Preheat oven to 350. Spray a 9 inch springform pan with bakers spray
- MAKE CRUST
- Combine cookie crumbs and melted butter in a bowl until well blended
- Firml press crumbs on bottom and sides of springform pan. Freeze while preparing cheesecake filling
- MAKE CHOCOLATE CHEESECAKE FILLING
- Melt chocolate in the microwave or over a double boiler until smooth, set aside
- In a large bowl beat cream cheese until smooth
- Add the sugar and vanilla and beat in well
- Add eggs one at a time beating after each egg
- Add melted chocolate and beat in
- Add the sour cream and beat just until blended
- Fold in the white chocolate chips
- Wrap springform pan in foil
- Pour cheesecake mixture in prepared springform pa, smooth top with off set spatula. Place cheesecake on foil lined baking sheet and bake 55 to 60 minutes until the cheesecake looks firm around the edges but slightly wet and wobbly in center
- Cool for one hour on baking pan, loosely covering top with clean kitchen towel. This will help prevent or close small cracks. Then cool completely uncovered on a wire rack be for covering and refrigerating overnight
- MAKE WHITE CHOCOLATE GANACHE GLAZE
- Heat cream just until hot, then pour over white chocolate, let sit 1 minute then stir until smooth. Let sit at room temperature about 15 minutes to thicken to a glaze consistancy
- Remove cheesecake from refrigerator and release sides of springform pan. Pour glaze gover cold cheesecake, while glaze is still wet garnish with chocolate shavings andsprinkles. Return to refrigerator to set topping, about 1 hour
- Serve with whipped cream and strawberrys
It's rich, creamy, and bakes up with no cracking and no water bath. Chocolate cheesecake doesn't need all of that embellishment. Embellishment is often redirection from a boring. Here's a Chocolate Cheesecake Cake that is perfect for special occasions. This Chocolate Cheesecake Cake is made using the same concept.
So that is going to wrap it up with this special food chocolate cheesecake recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!