Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, ollie’s handy maple cakes- low histamine, gluten free, dairy-free, vegan, corn free. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Ollie’s Handy Maple Cakes- low histamine, gluten free, dairy-free, vegan, corn free is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Ollie’s Handy Maple Cakes- low histamine, gluten free, dairy-free, vegan, corn free is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have ollie’s handy maple cakes- low histamine, gluten free, dairy-free, vegan, corn free using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ollie’s Handy Maple Cakes- low histamine, gluten free, dairy-free, vegan, corn free:
- Prepare 1/3 c. Sweet white rice flour
- Get 1/3 c. Stone ground white rice flour
- Get 1/4 c. Brown rice flour
- Take 2 TBSP tapioca flour
- Get 2 TBSP coconut flour
- Prepare 1 tsp baking powder
- Prepare 1/8 tsp baking soda
- Get Pinch salt
- Take 2 TBSP extra virgin olive oil
- Make ready 1 tsp apple cider vinegar with mother
- Make ready 1/4 c. Pure Maple syrup
- Make ready Caviar from 1/2 a vanilla bean
- Make ready 1 c. Hemp milk
- Make ready as needed Water for thinning
- Get as needed Coconut oil for frying
Instructions to make Ollie’s Handy Maple Cakes- low histamine, gluten free, dairy-free, vegan, corn free:
- In a medium bowl whisk the dry ingredients together and in a smaller bowl whisk together the wet ingredients, except for the water and coconut oil.
- Mix the wet into the dry and add water to thin if needed until mixture is the texture of loose yoghurt.
- Pour batter into circles in medium frying pan greased with coconut oil over medium heat. Will yield 8 when using a 1/4c measure. Heat 2 min flip and heat another 1.5 min until golden.
- Recipe doubles nicely by doubling every ingredient.
So that’s going to wrap it up with this exceptional food ollie’s handy maple cakes- low histamine, gluten free, dairy-free, vegan, corn free recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
