Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, bread rolls/hamburger bun. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Bread rolls/hamburger bun is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Bread rolls/hamburger bun is something that I have loved my entire life. They are fine and they look fantastic.
These soft-textured, flavorful buns are ideal for burgers as well as all kinds of sandwiches. Mix and knead all of the dough ingredients — by hand, mixer, or bread machine — to make a soft, smooth dough. You know those fancy burger buns you get from fancy "burger bars"?
To begin with this recipe, we have to first prepare a few ingredients. You can cook bread rolls/hamburger bun using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bread rolls/hamburger bun:
- Take 2 cups flour
- Make ready 1 teaspoon yeast
- Get 1 medium sized egg
- Prepare 1/4 cup olive oil
- Make ready 2 tablespoons sugar
I use the dough cycle in my bread machine and they turn out perfectly every time. These homemade hamburger buns are wonderful! I haven't bought hamburger buns since I've found your recipe! They make great homemade hamburger buns or can be served with a salad.
Steps to make Bread rolls/hamburger bun:
- Mix sugar and yeast and prove for 5 minutes
- Sieve flour, add yolks and little egg whites(reserve little for brushing before baking). Add proved yeast and oil. Mix and add warm water that is required. Knead until an elastic dough is obtained.
- Keep in a warm place and rise for about 10 minutes. Bring out and knead for about minute and roll into balls
- Allow to rise for 40 to 1 hour.
- Preheat oven and bake for 25 minutes. Brush with olive oil(or butter)
If you can, knead it with a stand mixer and dough hook, or a bread machine on the dough cycle. Arrange the rolls on the parchment-lined pan. I have tried numerous bun/roll recipes before I found my absolute favorite — spelt hamburger buns. Oftentimes, homemade buns bear only a vague resemblance to pillow-soft and picture perfect commercial stuff. But these guys are truly something special — soft, fluffy, light and beautiful.
So that is going to wrap it up with this special food bread rolls/hamburger bun recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
