Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, shepherd's egg barley. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Shepherd's Egg Barley is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Shepherd's Egg Barley is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook shepherd's egg barley using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Shepherd's Egg Barley:
- Get 30 dkg egg barley
- Take 40 dkg potatoe
- Make ready 1 green pepper (not hot)
- Prepare 2 tsp hungarian sweet paprika
- Make ready Pinch salt
- Make ready 20 dkg sausage of your choice
- Prepare 1 onion
- Prepare Little oil for frying
Steps to make Shepherd's Egg Barley:
- Peel and cut the onion into small pieces and fry it in a pan on hot oil. Add the egg barley and fry them a little together, stir often.
- Add half liter water to the pan with a pinch of salt, hungarian sweet paprika, the potatoe peeled and cut into small pieces, and the green pepper cut into small pieces, cook until the egg barley is ready.
- Cut the sausage of your choice (if using), into small pieces and fry it in a little oil, add it to the egg barley and enjoy with cucumber pickles!
So that is going to wrap this up for this special food shepherd's egg barley recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
