Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, madeira cake. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Madeira Cake is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Madeira Cake is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook madeira cake using 8 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Madeira Cake:
- Prepare 1/2 cup Magarine (125g)
- Make ready 1 cup Castor Sugar(250ml)
- Prepare 2 Extra Large Eggs
- Prepare 1 Grated Rind of 1 Lemon
- Take 1 tsp Vanilla Essence(5ml)
- Prepare 2 cup Cake Flour (500ml)
- Get 2 tsp Baking Powder (10ml)
- Take 1 cup Milk (250ml)
Instructions to make Madeira Cake:
- ~Cream Margarine n Sugar until light n fluffy - ~Beat in the eggs,Lemon Rind n Vanilla essence - ~Sift flour n Baking powder together and mix into the creamed mixture alternately with the milk - ~Pour into a greased 23cm (9inch) loaf tin and bake at 180°F (350 F) for ± 1hour - - *Variation: Cherry Cake - Add 250ml (1Cup) cherries chopped, to the cake mixture and fold in.
So that’s going to wrap it up for this special food madeira cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!