Fried- Steamed Veggies with Soy Sauce and Sunflower Seeds- 2.0
Fried- Steamed Veggies with Soy Sauce and Sunflower Seeds- 2.0

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, fried- steamed veggies with soy sauce and sunflower seeds- 2.0. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Fried- Steamed Veggies with Soy Sauce and Sunflower Seeds- 2.0 is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Fried- Steamed Veggies with Soy Sauce and Sunflower Seeds- 2.0 is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook fried- steamed veggies with soy sauce and sunflower seeds- 2.0 using 4 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Fried- Steamed Veggies with Soy Sauce and Sunflower Seeds- 2.0:
  1. Get My Fried-Steamed Veggies with Soy Sauce Recipe
  2. Get 3 eggs
  3. Take Some salt
  4. Make ready Little oil for frying
Instructions to make Fried- Steamed Veggies with Soy Sauce and Sunflower Seeds- 2.0:
  1. Take 4-5 tablespoons from my previous Fried-Steamed Veggies with Soy Sauce and Sunflower Seeds, mix it with one egg and start frying it on a little hot oil in a pan. Gradually add and mix the two other eggs, add pinch of salt, ready

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