Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, garlic sauce prawn 蒜辣虾. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Garlic Sauce Prawn 蒜辣虾 is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Garlic Sauce Prawn 蒜辣虾 is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook garlic sauce prawn 蒜辣虾 using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Garlic Sauce Prawn 蒜辣虾:
- Make ready 2 River Prawn
- Make ready 40 g Garlic (Chopped)
- Make ready 5 tbsp Thai Sauce
- Prepare 3 tbsp Tomato Sauce (Maggi)
- Get 3 tbsp Chili Sauce (Maggi)
- Make ready Pinch Salt
- Take 1 tsp Sugar
Instructions to make Garlic Sauce Prawn 蒜辣虾:
- Cleaning the prawn and cut into half.
- Add in 2tbsp vegetables oil into hot wok to fried garlic till brownish…
- Add in 30ml of water and follow by all the sauces… when the sauce is boiled, add in salt & sugar to taste.
- Lastly, add in the prawn to cook till the color trun into red… then ready to be served.
So that is going to wrap it up for this exceptional food garlic sauce prawn 蒜辣虾 recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
