Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, lee's "perfect" hard boiled eggs. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Lee's "Perfect" Hard Boiled Eggs is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Lee's "Perfect" Hard Boiled Eggs is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have lee's "perfect" hard boiled eggs using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Lee's "Perfect" Hard Boiled Eggs:
- Get Water
- Prepare Eggs
- Get 2 Tablespoons Kosher Salt
Steps to make Lee's "Perfect" Hard Boiled Eggs:
- Place however many eggs you desire in a stockpot. Cover eggs by 2 inches with cool tap water. Bring to a rolling boil on your stovetop. Once you have a rolling boil, take stockpot off the heat source. Cover with a lid and let rest for 10 minutes. Then place eggs in a ice bath. Wait for around 1 hour to fully chill. Peel and enjoy!!
- All the salt really does, is repair an egg if it cracks while boiling. It works kinda like a sealant.
So that’s going to wrap it up with this exceptional food lee's "perfect" hard boiled eggs recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
