Toblerone Cheesecake
Toblerone Cheesecake

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, toblerone cheesecake. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Toblerone Cheesecake is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Toblerone Cheesecake is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have toblerone cheesecake using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Toblerone Cheesecake:
  1. Take 1 1/4 cup Graham wafer crumbs
  2. Make ready 1/4 cup Butter
  3. Take 3 medium Eggs
  4. Make ready 3 Philadelphia cream cheese (light if preferred)
  5. Get 3/4 cup Brown sugar
  6. Make ready 1 tbsp Vanilla extract
  7. Take 1 as needed Caramel sauce (optional)
  8. Prepare 2 Toblerone chocolate bars
Instructions to make Toblerone Cheesecake:
  1. Crust: melt butter in microwave (approx 20 seconds). Mix melted butter and graham crumbs into a medium bowl and then press firmly onto the bottom of an ungreased 13x9 spring pan. Make sure the bottom isn't too dry, or cake crust with be hard as a rock. If this happens, add a few more tsps of butter into graham crackers before pressing into pan.
  2. Cake: Preheat oven to 425. In a separate bowl, beat the cream cheese, sugar, and vanilla in a large bowl with an electric mixer until well blended. Add and mix eggs, ONE at a time, at a low speed after each is added. Once mixture is blended, pour over the graham crust.
  3. Bake for 35 to 40 minutes or until the centre is set. Remove from oven and allow to fully cool before loosening the cake from the pan. While cake is cooling, pulse the toblerone bars in a food processor or blender and once cake is cooled, sprinkle over the top. Drizzle with caramel sauce as desired, and garnish with fresh strawberries or raspberries before serving

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