Cheddar Bacon Jalepeno Poppers
Cheddar Bacon Jalepeno Poppers

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cheddar bacon jalepeno poppers. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cheddar Bacon Jalepeno Poppers is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Cheddar Bacon Jalepeno Poppers is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have cheddar bacon jalepeno poppers using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cheddar Bacon Jalepeno Poppers:
  1. Get 3/4 cup shredded cheddar cheese (or as much is needed)
  2. Make ready 1/2 cup bacon bits (you can use more or less)
  3. Get 1/2 cup flour
  4. Get 3/4 cup breadcrumbs
  5. Get 1/2 cup milk
  6. Make ready 1 oil for frying (I use vegetable)
  7. Make ready 5 jalapenos (makes 10 poppers)
Instructions to make Cheddar Bacon Jalepeno Poppers:
  1. Slice jalapenos from top to bottom to cut in half and get rid of the seeds.
  2. Mix cheese and bacon bits together.
  3. Place flour, milk and breadcrumbs in three separate bowls
  4. Fill each jalapeno half with the cheese mixture. Try to get the cheese and bacon to stick together when putting it in the jalapeno.
  5. Dip each jalapeno in milk then cover with flour. Dip in milk again then roll in breadcrumbs.
  6. Heat enough oil in a skillet to cover the jalapenos when frying. I use a fryer. Fry the jalapenos at 375, until they are a golden brown. About 2-3 minutes. If using a skillet turn over half way through cooking.
  7. Place on a towel to soak oil then serve.

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