Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, red lobster cheddar biscuits. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Red Lobster Cheddar Biscuits is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Red Lobster Cheddar Biscuits is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have red lobster cheddar biscuits using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Red Lobster Cheddar Biscuits:
- Take 2 cup Bisquick
- Make ready 2/3 cup Milk
- Prepare 1 cup Shredded Cheddar Cheese
- Get 1/4 cup Melted Butter
- Prepare 3/4 tsp Garlic Salt
Steps to make Red Lobster Cheddar Biscuits:
- Preheat oven to 450°F.
- Combine bisquick, milk, cheese, and 1/2 teaspoon of garlic salt Into a bowl and mix with a wooden spoon until evenly mixed.
- Place two tablespoons of dough for each biscuit on a greased cookie sheet and smooth the top of each one.
- Place in the oven for 8-10 minutes at 450°F.
- Melt butter in a bowl and stir in 1/4 teaspoon of garlic salt.
- When the biscuits are done, brush the butter mix onto each biscuit.
So that is going to wrap this up with this special food red lobster cheddar biscuits recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
