Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, garlic butter spread. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Garlic Butter Spread is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Garlic Butter Spread is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook garlic butter spread using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Garlic Butter Spread:
- Make ready French baguette
- Get salted butter
- Take dried oregano
- Prepare dried basil
- Get dried parsley
- Get large garlic cloves (minced finely)
- Prepare good quality parmesan cheese if you want cheese, but I did not add it
Steps to make Garlic Butter Spread:
- Allow stick of butter to come to room temperature. Add garlic, oregano, parsley, and basil to bowl with softened butter. With spoon or mixer (electric mixer made for more smooth spread). Until smooth.
- Cut diagonal slices in the baguette without cutting all the way through to make room to add the butter. Slather with butter knife a good portion of butter in between each slice. Slather the remaining over the top outside of the baguette.
- Wrap in alumni foo l and bake at 375° (preheated) for 15-20 minutes. And enjoy with a meal!
So that is going to wrap this up with this exceptional food garlic butter spread recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
