Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, sambal egg. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Sambal—precisely cooked sambal—is a notably versatile and robust component in traditional Sambal telur or egg sambal is a Malay concoction. I usually fry up a huge batch of sambal in oil until. INDONESIAN STYLE SAMBAL TELUR Eggs with sambal or what we call "sambal telur" (telur=egg) in Indonesia is one of the classics I really like.
Sambal egg is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Sambal egg is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook sambal egg using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sambal egg:
- Prepare 5 hard boiled eggs (deep fried till golden brown-ish)
- Get 12 cloves shallot
- Make ready 2 cloves garlic
- Make ready Salt and white pepper
- Make ready 1 little cube of palm sugar to taste
- Get 2 dried red curly chili (soak in warm water)
- Make ready 5 or more fresh red curly chili
- Make ready Oil
The egg whites blister and acquire a crust during frying which makes them less slippery. If you've never tried Sambal Telur (Eggs in Spicy Sambal), this South East Asian side dish will blow your taste buds out of the water. Think the satisfying goodness of hard boiled eggs paired with the. Last week, I cooked mee goreng and as an accompaniment, I also made sambal telur.
Instructions to make Sambal egg:
- In your blender, put the shallot, garlic and all the chilis in then blend everything until you achieve the red sambal paste.
- Prep your wok, put oil in, on low heat cook the sambal paste until fragrant add the fried hard boiled eggs, season well and add the palm sugar. Stir and gently fold until all the eggs are covered with the sambal.
- No step 3. You're done :) (althought this seems like a hot dish,guess what? Its not spicy at all).
Sambal telur, also known as egg sambal is a Malay dish whereby hard boiled eggs are coated in a spicy. Well, they are just simply so versatile, and a. These are actually a combination of two different sambal dishes; sambal eggs and sambal prawns, I just thought why not put it as one dish?.time of the eggs. This is a easy egg preparation that is cooked in a simple sambal paste. This is one of the simple Malaysian style egg dish..
So that’s going to wrap this up with this special food sambal egg recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
