Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, creamy garlic butter shrimp. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Creamy Garlic Butter Shrimp is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Creamy Garlic Butter Shrimp is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have creamy garlic butter shrimp using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Garlic Butter Shrimp:
- Get k of large shrimps shelled and deveined
- Get butter
- Take or more cloves of garlic, minced
- Take heavy cream
- Take milk
- Get grated parmesan cheese
- Make ready Salt and pepper
- Take chopped parsley
- Make ready Additional grated parmegian
Steps to make Creamy Garlic Butter Shrimp:
- Melt butter in a pan then add garlic and cook for about 2 to 3 minutes or until the garlic browns lightly. Do not burn.
- Add the shrimp and cook for about a minute or two
- Add the cream, milk, parmesan and parsley and cook about 2 minutes
- Add salt and pepper to taste. Additional parmesan before serving if desired. Serve while hot.
So that’s going to wrap it up for this exceptional food creamy garlic butter shrimp recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
