Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, tea time sponge cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Tea Time Sponge Cake is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Tea Time Sponge Cake is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook tea time sponge cake using 10 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Tea Time Sponge Cake:
- Make ready 1 cup whole wheat flour
- Take 1 tsp baking powder
- Take 1/4 tsp baking soda
- Get 2 tbsp butter
- Make ready 2 tsp oil
- Take 1/2 cup condensed milk
- Prepare 1 tsp vanilla essence
- Make ready 1/4 cup powdered sugar
- Make ready 2/3 cup milk
- Get 1 tsp vinegar
Instructions to make Tea Time Sponge Cake:
- Grease a 8×4"baking tin.keep aside.
- In a cup take milk,add vinegar,mix.Keep aside.
- Take flour,baking powder and baking soda together.Sieve and keep aside.
- In a bowl take butter and oil,whisk well.Add powdered sugar.Mix.
- Add condensed milk and vanilla essence to butter-oil mixture.Whisk well.
- Add flour little by little and mix.Add milk little by little also.Do not over mix the batter.
- Transfer to the baking tin.
- Meanwhile preheat an oven at 180 °c for 10 minutes.
- Bake for 35-40 minutes.Check with toothpick method.
- Let it cool on cooling rack.
- Slice into pieces and serve with tea.
So that is going to wrap this up for this exceptional food tea time sponge cake recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!