Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, turkey, broccoli and havarti cheese topped baked potato. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Turkey, Broccoli and Havarti Cheese Topped Baked Potato is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Turkey, Broccoli and Havarti Cheese Topped Baked Potato is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have turkey, broccoli and havarti cheese topped baked potato using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Turkey, Broccoli and Havarti Cheese Topped Baked Potato:
- Get 1 Baked potato (fully cooked)
- Take 2 pats of butter
- Prepare 1/4 to 1/2 cup cooked or leftover turkey
- Get 1/2 cup cooked broccoli
- Take 5 to 6 slices of havarti cheese
- Get 1/4 tsp thyme
- Make ready 1/4 tsp garlic salt
- Prepare 1 Salt & pepper to taste
Instructions to make Turkey, Broccoli and Havarti Cheese Topped Baked Potato:
- Preheat oven broiler.
- On an oven proof plate, place baked potato facing open cut down the middle.
- Put pats of butter on inside of potato.
- Line turkey pieces on top of potato.
- Add broccoli on top of the turkey pieces.
- Season broccoli with garlic salt and thyme.
- Line havarti cheese pieces on top of the broccoli. (I always end up adding more, its my weakness lol)
- Place the potato under the broiler for 5 to 6 minutes until cheese is melted and bubbly. Garnish the top with another sprinkle of thyme. Enjoy!
So that’s going to wrap this up for this exceptional food turkey, broccoli and havarti cheese topped baked potato recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!