Brussel sprouts and fenugreek in butter
Brussel sprouts and fenugreek in butter

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, brussel sprouts and fenugreek in butter. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Brussel sprouts and fenugreek in butter is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Brussel sprouts and fenugreek in butter is something which I have loved my entire life. They’re nice and they look fantastic.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have brussel sprouts and fenugreek in butter using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Brussel sprouts and fenugreek in butter:
  1. Take fenugreek
  2. Prepare Brussel sprouts
  3. Prepare butter
  4. Take grated parmesan cheese
  5. Prepare granulated garlic powder
  6. Make ready salt

Dry the brussels sprouts off before tossing them with the ingredients. Toss the brussels sprouts with the olive oil, salt, pepper, garlic, and parmesan in a Spread the brussels sprouts out on the baking sheet, but be sure that they are not touching! This will prevent steaming and uncooked parts of some. Wash brussel sprouts well, peel the outer skin it looks wilted.

Instructions to make Brussel sprouts and fenugreek in butter:
  1. In a deep pan melt the butter
  2. Add fenugreek
  3. Add spouts salt and garlic
  4. Cover and cook till tender. Add cheese and cover remove from heat. Let sit 7 minutes. Serve I hope you enjoy!

Cut the stalks, slit it little. Mix gram flour, chilli powder and water to a runny paste. Add in the brussel sprouts and mix well. Sautéed Brussels Sprouts (with lemon and garlic) are probably one of my favorite green veggies ever. And especially this time of year.

So that’s going to wrap this up with this exceptional food brussel sprouts and fenugreek in butter recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!