Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, greek feta quiche. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Greek Feta Quiche is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Greek Feta Quiche is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook greek feta quiche using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Greek Feta Quiche:
- Prepare Egg Mix
- Take 3 eggs
- Make ready 125 ml milk
- Prepare 150 grams Creme Fraiche
- Get Salt and Pepper
- Take Filling
- Prepare 200 grams Chopped Spinach
- Take 100 grams Feta Cheese
- Take 150 grams Cubed ham
- Make ready 60 grams Gouda Cheese (Extra) Ripe
- Make ready 1 onion
- Make ready 1 clove garlic
- Take Miscellaneous
- Make ready 5 piece puff pastry
Instructions to make Greek Feta Quiche:
- Preheat your oven at 200°C
- Take a baking dish (1.5 liter) and oil the inside OR, place a sheet of (greaseproof) baking paper over the bottom of the baking dish. If you make the paper sheet long enough to have it stick out of the dish, you can easily lift out the Quiche at the end (see picture).
- Cover the entire baking dish with puffy pastry, and put small holes in it, to prevent it from rising too much.
- Chop the onions and garlic, and fry them shortly with the ham and spinach.
- Mix the eggs, creme fraiche and milk, and beat the firmly until the lumps are gone. Add salt and pepper to taste.
- Mix the egg mix and the filling, and pour it into the baking dish.
- Put it into the oven for 30 to 40 minutes.
- Enjoy!
So that’s going to wrap it up for this exceptional food greek feta quiche recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!