old school butter pound cake
old school butter pound cake

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, old school butter pound cake. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

old school butter pound cake is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. old school butter pound cake is something which I have loved my whole life. They’re fine and they look wonderful.

This cake will get you raves wherever you bring it. The pound cake is so buttery and moist. This recipe is a simple, classic pound cake.

To get started with this recipe, we have to prepare a few ingredients. You can have old school butter pound cake using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make old school butter pound cake:
  1. Get cake flour
  2. Get all purpose flour
  3. Take unsalted butter room temperature
  4. Take cream cheese room temperature
  5. Make ready sugar
  6. Get vanilla extract
  7. Prepare almond extract
  8. Get salt
  9. Get large eggs

Old School Butter Pound CakeIines Kitchen. This lemon butter pound cake is super-moist and dense. It's not for those watching calories! It's a great comfort food and goes especially well with vanilla ice cream.

Instructions to make old school butter pound cake:
  1. Beat butter and cream cheese with a mixer on medium speed until mixture comes together. Add sugar,salt and extract beat until light and fluffy.
  2. Reduce speed to Lowest. Add eggs one at a time alternating with flours one half cup at a time until all eggs and flour are used.
  3. Transfer to a buttered oil and flour 10 cup shaped pan such as a bundt pan. Place in cold oven heat oven to 325 degrees bake until a inserted tester comes out clean, about one and a half hours.
  4. To remove cake from pan let cool on wire rack.

This is a tangy variation of an old recipe. Blueberry pound cake with the added spark of lemon. Tried & True Southern Butter Pound Cake with a touch a buttermilk! Old-fashioned recipe with fluffy, moist crumb! Easy to make. "Tried & True, Southern Butter Pound Cake! This pound cake is such an old-fashioned classic with a tender crumb and incredible flavor!" Cake, Dessert, Recipe, Snack, Sweet.

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