Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, pav bhaji. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Pav Bhaji is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Pav Bhaji is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook pav bhaji using 25 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Pav Bhaji:
- Get Boil:
- Take 1 cup Chopped potato
- Get 1/2 cup Chopped cauliflower
- Make ready 1 cup Chopped cabbage
- Make ready 1/2 cup Chopped carrot
- Get 1/2 cup Chopped capsicum
- Take 1/4 cup Chopped beetroot
- Take 1/4 cup Peas
- Get Grind:
- Make ready 1/2 cup Chopped tomato
- Take 6-7 Garlic cloves
- Take 1 small piece Ginger
- Get Gravy:
- Get 6-7 Green chillies
- Make ready 1/2 cup Chopped onion
- Take to taste Salt
- Make ready 2 tbsp Everest pav bhaji masala
- Prepare 1 tsp Red chilli powder
- Take Butter
- Take Plating:
- Get Pav- 8peice (2 per plate)
- Make ready Chopped coriander leaves
- Get Lemon
- Get Chopped onions
- Get Butter
Instructions to make Pav Bhaji:
- Add all the veggies in a cooker and boil till 3-4 whistles goes off.
- Add ingredients under section GRIND in a mixture grinder and grind it into a paste.
- Add butter to a big pan, add chopped onion and roast till it turns golden brown.
- Add the grinded paste to the pan and till it releases its oil.
- Add all the masala’s- salt, red chilli powder, pav bhaji masala to the pan and mix.
- Add the boiled vegetables to the pan and mix bhaji well.
- If necessary mash the vegetables in bhaji with the a smasher.
- Serve with roasted pav, onion, slice of lemon, green chillies and garnish the bhaji with chopped coriander leaves.
So that’s going to wrap it up with this exceptional food pav bhaji recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
