Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mini naked cake. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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To begin with this recipe, we have to prepare a few components. You can cook mini naked cake using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Mini naked cake:
- Make ready Pound cake
- Get 250g butter
- Get 250g castor sugar
- Take 250g whole eggs
- Get 250g self-raising flour
- Take vanilla essence
- Get green colour Buttercream
- Prepare 100g icing sugar,
- Prepare 50g butter,
- Take vanilla essence
- Get 1tbsp milk
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Instructions to make Mini naked cake:
- Add sugar and butter in mixing bowl, mix till soft and fluffy. Add eggs one by one. Add vanilla essence and last add flour little by little till nice and fluffy.Pour in the baking tray. For the buttercream mix all till silky and fluffy
- Once the cake is baked, take a round cookie cutter, make round shape and add buttercream.
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So that is going to wrap this up with this exceptional food mini naked cake recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
