Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, frittata florentine w/ ham and provolone. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Frittata Florentine w/ ham and provolone is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Frittata Florentine w/ ham and provolone is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook frittata florentine w/ ham and provolone using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Frittata Florentine w/ ham and provolone:
- Take 1 Egg Beaters Florentine
- Take 4 Eggs
- Get 1 dash of onion powder
- Prepare 1 dash of garlic powder
- Make ready 1 dash season salt
- Make ready 1 Half a diced onion
- Prepare 1 fresh ground pepper
- Take 1 Half diced green pepper
- Make ready 4 slice thin imported ham
- Get 1 Two pieces of provolone broken up
- Make ready 1 Two sliced green onion
Steps to make Frittata Florentine w/ ham and provolone:
- Mix egg beaters and 4 eggs add seasoning prior
- Grease pie plate
- Poor mixture into pie plate
- Add onion, green pepper, green onion, ham and provolone on top of mixture in pie plate
- Cook at 375 for 45 minutes
- Cool eat and enjoy
So that is going to wrap this up with this special food frittata florentine w/ ham and provolone recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
