Old-fashioned Cucumbers & Onions in Vinegar "Dressing"
Old-fashioned Cucumbers & Onions in Vinegar "Dressing"

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, old-fashioned cucumbers & onions in vinegar "dressing". It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Old-fashioned Cucumbers & Onions in Vinegar "Dressing" is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Old-fashioned Cucumbers & Onions in Vinegar "Dressing" is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have old-fashioned cucumbers & onions in vinegar "dressing" using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Old-fashioned Cucumbers & Onions in Vinegar "Dressing":
  1. Prepare Cucumbers
  2. Make ready Vidalia onion (or other sweet variety)
  3. Get Equal parts vinegar and water
  4. Take Sugar
  5. Take Salt
Instructions to make Old-fashioned Cucumbers & Onions in Vinegar "Dressing":
  1. Peel and slice cucumbers. If they are very large, halve lengthwise before slicing. I used 3 large cukes for this batch and halved lengthwise.
  2. Remove skin from onion, cut in half from pole to pole. Cut halves into thin slices. I used one medium Vidalia for this batch.
  3. In a large bowl combine equal parts vinegar and water, about half as much sugar, and a pinch of salt. Wisk together to dissolve sugar. Taste and add more sugar and salt as desired. For this batch I ended up using 1 cup water, 1/2 cup apple cider vinegar, 1/2 cup white vinegar, 3/4 cup sugar, and 1 tsp salt.
  4. Add cucumbers and onion to vinegar mixture. Stir to ensure all pieces are coated evenly. Cover and refrigerate at least 2 hours before serving. I like making mine a day ahead of time because the longer it sits the better it gets.

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