Honey Sriracha Pork Loin
Honey Sriracha Pork Loin

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, honey sriracha pork loin. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Honey Sriracha Pork Loin is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Honey Sriracha Pork Loin is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have honey sriracha pork loin using 4 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Honey Sriracha Pork Loin:
  1. Get Pork Loin
  2. Prepare Honey
  3. Make ready Sriracha Sauce
  4. Get Salt & Pepper
Steps to make Honey Sriracha Pork Loin:
  1. Preheat oven to 400 degrees. In a mixing bowl Mix honey and sriracha sauce in equal parts.
  2. Spray a baking dish with cooking spray
  3. Place pork loin in baking dish and cover with the honey sriracha sauce
  4. Sprinkle with salt and pepper
  5. Cover with aluminum foil and bake for 40 minutes
  6. Remove aluminum foil
  7. Use spoon to cover pork loin with pan juices
  8. Bake for about 20 more minutes until brown

So that is going to wrap this up with this special food honey sriracha pork loin recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!