Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries
Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, beef, lamb and feta burger with provolone, caramelized onions and russian horseradish dressing served with garlic fries. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have beef, lamb and feta burger with provolone, caramelized onions and russian horseradish dressing served with garlic fries using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries:
  1. Make ready 2 pounds ground beef
  2. Make ready 2 pounds ground lamb
  3. Take 2 sweet onions
  4. Take 2 full cloves of garlic
  5. Get 6-8 russet potatoes
  6. Get 4 buns (sesame or kaiser recommended)
  7. Get 1 bottle 1000 Island Dressing
  8. Take to taste Creamy horeseradish
  9. Prepare to taste Coarse ground kosher salt
  10. Take to taste Coarse ground black pepper
  11. Make ready 2-4 ounces feta cheese
  12. Take 2 cups oil
Steps to make Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries:
  1. Mince all garlic.
  2. Dice 1/2 an onion, slice other 1 1/2.
  3. Mix horseradish cream with 1000 island dressing to taste and chill.
  4. Mix ground meat with diced onion, feta,1/4 of minced garlic and kosher salt to taste.
  5. Cook sliced onions in separate pan until caramelized.
  6. Form meat mix into 4 burger patties and cook to medium (cast iron grill or bbq recommended)
  7. Cut potatoes into fries and cook in oil on medium heat until golden brown.
  8. Toss fresh fries with minced garlic and kosher salt to taste.
  9. Toast buns in oven.
  10. Place a cooked patty on a toasted bun, add a slice of provolone and then cover generously with caramelized onions and horseradish russian dressing. Serve with healthy side of fresh garlic fries and enjoy!

So that is going to wrap it up with this special food beef, lamb and feta burger with provolone, caramelized onions and russian horseradish dressing served with garlic fries recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!