Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, breakfast egg cups. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Breakfast Egg Cups is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Breakfast Egg Cups is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook breakfast egg cups using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Breakfast Egg Cups:
- Get 10 eggs
- Take 1/8 teaspoon black pepper
- Prepare 1/8 teaspoon salt
- Get 1/4 cup heavy cream
- Prepare 1 cup shredded breakfast fiesta cheese
- Get Sprinkle imitation bacon bits
- Make ready Butter cooking spray
- Take Cheese for topping
Instructions to make Breakfast Egg Cups:
- Combine all ingredients in a large bowl and whisk until mixture is fully combined……
- Pour mixture into a muffin pan that has been sprayed with butter cooking spray……
- Top off each egg cup with any leftover shredded cheese……
- Bake in a preheated 375 degree oven for 20 minutes or until eggs are set…..
- Let eggs rest in muffin tin for 10 minutes, then remove and place on a serving platter…..
- Serve and enjoy 😉!
So that’s going to wrap it up with this special food breakfast egg cups recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
