Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chocolate sponge cake in pateela on stove. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Chocolate sponge cake in pateela on stove is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Chocolate sponge cake in pateela on stove is something that I have loved my entire life. They’re fine and they look wonderful.
In this video you will learn how to make chocolate cake without oven. chocolate cake recipe in pateela. very spongy chocolate cake recipe. How to Make Cake without Oven & Microwave - Eggless Vanilla Cake Rcipe - Tea Time Cake Recipe in Pot. Chocolate Sponge Cake - Fluffy, moist and perfectly leveled - this sponge cake recipe is the one to have as it works every time.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chocolate sponge cake in pateela on stove using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate sponge cake in pateela on stove:
- Take 1 cup maida
- Get 1 cup powder sugar
- Make ready 1 tsp vanila ess
- Get 4 eggs
- Take 3 tbsp cocoa powder
- Take Half tsp baking powder
- Make ready 4 tbsp oil
- Make ready Whipping cream as req
Even mothers who don't often bake will once a year struggle with fondant and food colorings to create novelty cakes in the shape of soccer pitches or Disney princesses for their little darlings. This classic chocolate sponge cake recipe is so easy to make and just perfect for sharing. If using fresh cream make sure you pop your cake in the fridge as soon as so the cream. This chocolate sponge cake is ridiculously easy to make once you have the technique down and it's almost impossible to mess it up!
Steps to make Chocolate sponge cake in pateela on stove:
- Subse phele pateele ko koi b metal stand,katoori rakh ke medium flame 20 min preheat hone rakh dein.mold ko grease kar lein.
- Ab Ek bowl me maida,baking powder r coco powder ko chan lein.
- Ek bowl me eggs ko double hone tak beat karen phir sugar dal ke creamy hone tak beat kar lein.
- Ab oil r ess dal ke mix karen r dry ingre ko thora thora egg mixture me dal ke fold karen.beat nahi karna hai.
- Ab grease hue mold me mixture dal ke preheated pateele me rakhen r slow medium flame me 30/40 min bake kar lein.
- Sponge ko thanda hone pe mold se nikalen r cut kar lein.phir whipping cream se jese chahen deco karen r enjoy karen.
What sets a sponge cake apart from other cakes is the method of preparation and ingredients. You may add ingredients with different flavours to the sponge cake batter to create sponge cakes with different flavours, such as Vanilla Sponge Cake, Pandan Sponge Cake, Orange. Sift the flour and cocoa powder on top of the egg mixture, a little at a time, and fold it gently with a wooden spoon. Chocolate sponge cake - Light, fluffy & soft chocolate sponge cake that makes a good base for decorated or frosted cakes. Sponge cakes are usually made of eggs, fats, flour & sugar.
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