Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, jalapeno cheese cornbread. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Jalapeno Cheese Cornbread is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Jalapeno Cheese Cornbread is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have jalapeno cheese cornbread using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Jalapeno Cheese Cornbread:
- Get 360 g flour
- Prepare 120 g cornmeal
- Prepare 50 g brown sugar
- Make ready 2 tablespoons baking powder
- Prepare 2 teaspoons salt
- Get 475 ml milk
- Prepare 3 eggs
- Get 225 g melted butter
- Get 225 g shredded cheese
- Prepare 35 g chopped scallions, plus 3 chopped scallions for garnish
- Get 3 tablespoons minced jalapeno peppers
Instructions to make Jalapeno Cheese Cornbread:
- Combine the flour, cornmeal, sugar, baking powder, and salt in bowl
- In separate bowl combine milk, eggs, and butter
- Stir in wet ingredients into dry and mix
- Add cheese, scallions, and jalapenos and mix
- Preheat oven to 170 degrees celcius. After letting the mixture sit at room temperature for 20 minutes, bake for 40 mins, or until toothpick comes out clean
So that’s going to wrap it up for this special food jalapeno cheese cornbread recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
