Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mini pear almond cake. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mini Pear Almond Cake is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Mini Pear Almond Cake is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook mini pear almond cake using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mini Pear Almond Cake:
- Take 60 gr Butter room temperature
- Prepare 2 tablespoons Honey
- Make ready 1/2 teaspoon Vanilla
- Get 1 egg
- Make ready 25 gr Self Raising Flour
- Get 50 gr Almond flour
- Get 2 tablespoons milk/cream. I use almond milk
Instructions to make Mini Pear Almond Cake:
- Preheat Oven 170. Beat together Butter and honey.
- Add Vanilla and Egg. Mix
- Add Self Raising Flour and Almond Flour. Mix slowly and not too much. Now put the mix butter into your baking tray. Don’t forget to put the slice pear on top.
- And ready to Bake for 30 - 40 minute. If you like you can Sprinkle with sugar powder when it’s cold. Enjoy
So that is going to wrap it up for this exceptional food mini pear almond cake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
