Fried Cornbread with Swiss
Fried Cornbread with Swiss

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, fried cornbread with swiss. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Fried Cornbread with Swiss is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Fried Cornbread with Swiss is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have fried cornbread with swiss using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried Cornbread with Swiss:
  1. Take 2-1/2 cup self-rising cornbread mix
  2. Take 1-1/2 cup whole milk
  3. Take 2 large eggs
  4. Make ready 1 teaspoon salt
  5. Take 1/4 cup oil
  6. Prepare 1-1/3 cup shredded Swiss cheese
  7. Prepare As needed nonstick spray
Steps to make Fried Cornbread with Swiss:
  1. Mix all the ingredients except nonstick spray
  2. Spray a skillet and heat. Pour out a gobb of cornbread mixture on to the skillet. About a tablespoon it will expand outwards.
  3. Turn as needed when the batter bubbles and then stops.
  4. Repeat till done serve I hope you enjoy!

So that is going to wrap it up for this special food fried cornbread with swiss recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!