Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cornbread dressing. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Cornbread Dressing is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Cornbread Dressing is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook cornbread dressing using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cornbread Dressing:
- Make ready 3 can Cream of celery soup
- Prepare 2 box chicken broth
- Make ready Poultry seasoning
- Get loaf Cornbread
Steps to make Cornbread Dressing:
- Prepare 1 pan of cornbread as directed and let cool. I usually make Albers cornbread, and double the recipe for this dressing.
- Crumble the cornbread in the pan.
- Add the cream of celery soup, straight from the can, to the pan of cornbread and mix well. Use more or less cans based on the amount of cornbread you have.
- Add in as much chicken broth as needed to make the cornbread moist, slightly mushy.
- Mix in the poultry seasoning throughout the entire pan. I usually buy 2 small containers of the seasoning to mix in. Season to taste.
So that’s going to wrap this up for this special food cornbread dressing recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
