Sriracha Beef Wraps
Sriracha Beef Wraps

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, sriracha beef wraps. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Sriracha Beef Wraps is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Sriracha Beef Wraps is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have sriracha beef wraps using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sriracha Beef Wraps:
  1. Take 1 lb lean ground beef
  2. Take 1 tbsp fish sauce
  3. Prepare 2 tbsp Sriracha
  4. Make ready 1 tbsp water
  5. Take 1 zest of 1 lime
  6. Get 1 juice from 1 lime
  7. Take 1/4 cup chopped green onions
  8. Make ready 1/2 cup chopped cilantro
  9. Make ready 2 leaves of romaine lettuce
Instructions to make Sriracha Beef Wraps:
  1. Salt and pepper ground beef then brown in a skillet. Drain.
  2. In a small bowl mix fish sauce, Sriracha and water.
  3. Add Sriracha mixture to beef and cook on med/high heat, stirring until water has evaporated. (This will only take a minute)
  4. Remove from heat. Stir in zest of lime, lime juice, green onions and cilantro.
  5. Serve in lettuce leaves.
  6. This can easily be doubled to serve 4.

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