Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, eggs florentine (luncheon dish). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Eggs Florentine (luncheon dish) is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Eggs Florentine (luncheon dish) is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook eggs florentine (luncheon dish) using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Eggs Florentine (luncheon dish):
- Get Cooked spinach
- Make ready Little cream
- Make ready Eggs
- Prepare Hollandaise sauce
- Make ready Paprika
- Get Grated cheese
Instructions to make Eggs Florentine (luncheon dish):
- Grind cooked hot spinach add cream season well place in serving dish.
- Place poached eggs on top of spinach.
- Add hollandaise sauce and paprika.
- Serve
- Or serve poached eggs on mounds of hot corned beef hash.
- Add paprika.
So that’s going to wrap this up for this special food eggs florentine (luncheon dish) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
