Kanya's Clams in Sriracha double hot sauce :)
Kanya's Clams in Sriracha double hot sauce :)

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, kanya's clams in sriracha double hot sauce :). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Kanya's Clams in Sriracha double hot sauce :) is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Kanya's Clams in Sriracha double hot sauce :) is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have kanya's clams in sriracha double hot sauce :) using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Kanya's Clams in Sriracha double hot sauce :):
  1. Take clams,clean
  2. Get garlic
  3. Prepare as need ginger
  4. Take hot red and green chili
  5. Get parsley
  6. Take each tomato,chilli sauce
  7. Take sriracha strong sauce
  8. Make ready olive oil to fry
  9. Take salt and pepper to taste
  10. Get lime
Instructions to make Kanya's Clams in Sriracha double hot sauce :):
  1. Finely chop ginger mix with garlic ..and chop parsley.set aside
  2. Clean clams ,drain well
  3. On wok or fry pan heat oil on medium ,add chopped garlic ,ginger,chili until good fragrance ,lightly brown
  4. Add in clams ,stir cook for one min
  5. Add chili sauce,tomato sauce,sriracha sauce ,cook clams in sauce for 2 mins ,squeeze lime juice,salt and pepper to taste as need,add parsley ..heat off
  6. Serve hot with rice or pasta ..nomm nommm :)

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