Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, southern cornbread stuffing. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Southern Cornbread Stuffing is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Southern Cornbread Stuffing is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have southern cornbread stuffing using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Southern Cornbread Stuffing:
- Get Stuffing
- Make ready 1 packages Any cornbread mix (jiffy=too sweet)
- Get 1 box Chicken stock
- Prepare 1 Poultry seasoning (you will end up using a lot)
- Make ready 1 Salt & Pepper
- Prepare Veggies
- Take 1 1/2 medium Onion chopped
- Take 2 stock Celery chopped
- Get 1 1/2 tsp Garlic chopped
- Take 3 tbsp Butter
Instructions to make Southern Cornbread Stuffing:
- Add butter, celery, garlic, and onion. Sauté until translucent not brown. Set aside.
- Prepare cornbread as directed.
- Add veggie butter mix to mixed cornbread. Mix together.
- Cook as directed on cornbread box or until golden brown or a toothpick comes out clean. Set aside in cool. Fridge is fine.
- Once cooled crumble your cornbread into a mixing bowl.
- Start slowly adding in your chicken broth until it because semi soupy (too soupy? Cook for longer).
- Now it's time to add all your seasonings to taste.
- Pour your stuffing mix into a greased baking pan and cook at 325°F until toothpick comes out clean
So that’s going to wrap it up for this exceptional food southern cornbread stuffing recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!