Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, strawberry shortcake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Strawberry Shortcake is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Strawberry Shortcake is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook strawberry shortcake using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry Shortcake:
- Make ready 1 kg fresh strawberries - destemmed and sliced
- Prepare 100 g castor sugar
- Take 280 g plain flour
- Prepare 4 tsp baking powder
- Prepare 2 tbs caster sugar
- Make ready 1/4 tsp salt
- Get 70 g unsalted butter
- Take 1 egg
- Make ready 150 ml milk
- Prepare 1 tsp vanilla
- Prepare 500 ml double cream, whipped
Instructions to make Strawberry Shortcake:
- Cut the stems off the strawberries and slice them. Place them all in a bowl with 70-100 g of castor sugar. Mix thoroughly and set aside.
- Preheat the oven to 220c, and grease+flour a 20cm/8inch cake pan.
- Add the flour, baking powder, 2 tbs caster sugar, and salt together.
- Rub the butter into the mixture with your hands until is resembles coarse crumbs. If you pinch the mixture between your thumb and pointer finger, it should flatten and briefly hold shape. Make a well in the center of this mixture.
- Beat the single egg. Add the egg and milk to the well in the centre and stir until just combined.
- Spread the batter into the pan and bake for 15-20minutes or until it is golden brown. Be careful not to burn the bottom and overcook. Let the cake cool slightly before transfer it to a wire rack.
- While the cake is baking, whip the cream until it has a light and airy consistency.
- When the cake is cool enough, slice it in half and place a layer of whipped cream down. Put 1/2 of the strawberries on top of the cream. Place the other cake layer on top. Top this with the remaining cream and strawberries! Enjoy!
So that’s going to wrap it up with this exceptional food strawberry shortcake recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
