Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crock-pot cornbread chicken pie. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Crock-Pot Cornbread Chicken Pie is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Crock-Pot Cornbread Chicken Pie is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook crock-pot cornbread chicken pie using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crock-Pot Cornbread Chicken Pie:
- Take 2 cans cream of chicken soup
- Get 3-5 carrots (diced)
- Prepare 2-3 cloves garlic (crushed)
- Make ready 1 can chicken broth
- Get 1 package sliced deli chicken (cut in strips)
- Get 1-2 tbs onion powder
- Make ready 1-2 tbs parsley
- Get salt&pepper
- Take 1 box cornbread mix
- Prepare 1 egg
- Get 3-4 tbs flour
Instructions to make Crock-Pot Cornbread Chicken Pie:
- Put everything but last 3 ingredients in Crock-Pot. (Reserve last 3rd of chicken broth)
- High: 2 hours
- Mix cornbread mix, egg, flour, and remaining broth. Pour over top of Crock-Pot soup.
- High: another 1 1/2 - 2 hours. Til cornbread is done.
So that’s going to wrap this up with this special food crock-pot cornbread chicken pie recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
