Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, ginger dressing coleslaw. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Ginger Dressing Coleslaw is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Ginger Dressing Coleslaw is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook ginger dressing coleslaw using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Ginger Dressing Coleslaw:
- Make ready 1 (10 oz) bag angel hair shredded coleslaw cannage
- Prepare 3/4 cup ginger sesame dressing (I used Newman's Own)
- Make ready 1/3 cup dried cranberries
- Take 1/4 cup sunflower kernels
Instructions to make Ginger Dressing Coleslaw:
- Toss everything together in a medium bowl. Serve immediately.
- Garnish with sliced green onions and/or crushed red pepper flakes if desired.
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