Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mint & feta peas. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mint & feta peas is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Mint & feta peas is something that I’ve loved my whole life.
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To get started with this recipe, we have to prepare a few ingredients. You can cook mint & feta peas using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mint & feta peas:
- Prepare 1 cup frozen peas
- Take 2 tbsp chopped fresh mint
- Prepare 1/2 tsp herbs de provence
- Get 1 tsp butter
- Take 3 tbsp crumbled feta
- Take salt
- Get pepper
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Instructions to make Mint & feta peas:
- Boil frozen peas for 5 - 10 minutes and drain.
- Add the rest of the ingredients.
- Serve immediately once the butter is melted.
So that is going to wrap this up for this special food mint & feta peas recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
