Mini cup cake
Mini cup cake

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mini cup cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Mini cup cake is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Mini cup cake is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook mini cup cake using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mini cup cake:
  1. Prepare 1 cup maida
  2. Take 1 tbsp makhan
  3. Make ready 2 tbsp sugar powder
  4. Prepare Half tsp baking powder
  5. Prepare 1 cup Milk
  6. Take 1 egg
  7. Get Half packet cream

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Instructions to make Mini cup cake:
  1. Maidah kay andar baking powder, egg, makhan, milk or sugar daal kar beater ki help se beat kar lay.
  2. Jab flappy smooth batter ban jaya tu cup cake paper kay andar ready batter daal kar bake kar lay 180 °c par.
  3. Dhanda hu nay par olpers fresh cream se garnish kar kay serve karay

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So that is going to wrap this up with this exceptional food mini cup cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!