Bachelor's Brioche French Toast
Bachelor's Brioche French Toast

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, bachelor's brioche french toast. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Bachelor's Brioche French Toast is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Bachelor's Brioche French Toast is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook bachelor's brioche french toast using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bachelor's Brioche French Toast:
  1. Make ready 2 slices Brioche bread
  2. Prepare 1 Large brown, cage-free egg
  3. Take Milk (a bit more than the amount of egg)
  4. Get to taste Cinnamon
  5. Take 1 tbsp Local honey
  6. Get Pure maple syrup
Steps to make Bachelor's Brioche French Toast:
  1. Cut Brioche into 3/4 inch thick slices (or desired thickness) and then set aside. This recipe is just enough for (2) slices as depicted in the finished photo.
  2. In a large mixing bowl: crack (1) large egg, add about equal parts milk (I eyeball it), add cinnamon to taste, and then add about a tablespoon of local honey. Whisk until the honey has dissolved into the concoction (this may take a few minutes).
  3. While the frying pan is warming on low/medium heat: dip the first slice of brioche into the concoction for about 5 seconds lifting the bread up a bit mid way through to create a sponge effect that soaks in the solution. Repeat this step for the other side of the bread, as well as subsequent pieces.
  4. Once the first piece of brioche has been fully dipped and the pan is warm: add the brioche to the pan while simultaneously preparing another slice. Cooking time for (1) slice is about 8 minutes (4 minutes on each side). Repeat these steps for subsequent French toast pieces.
  5. Warm syrup in the microwave and then pour on top of French toast.
  6. Eat fool!

So that is going to wrap it up with this exceptional food bachelor's brioche french toast recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!