Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chili sesame avocado & brown sushi rice bowl for 1. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chili Sesame Avocado & Brown Sushi Rice Bowl for 1 is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Chili Sesame Avocado & Brown Sushi Rice Bowl for 1 is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook chili sesame avocado & brown sushi rice bowl for 1 using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chili Sesame Avocado & Brown Sushi Rice Bowl for 1:
- Prepare 1 cup sushi rice
- Take For the Topping:
- Prepare 1 cup diced (roughly 1/2-inch cubes), ripe avocado
- Take 2-3 Tablespoons minced onion
- Make ready 2 Tablespoons diced tomato
- Make ready 1-2 Tablespoons minced fresh chilies (such as jalapeño or serrano)
- Prepare 1/2 Tablespoon sriracha or chili garlic sauce
- Prepare 1 Tablespoon soy sauce
- Get 1-2 teaspoons toasted sesame oil
- Make ready 1 squeeze lemon juice (about 2 teaspoons)
- Make ready optional: 1/4 cup roasted cashews (salted or unsalted - whichever you prefer) for extra good fat and protein in your meal
Instructions to make Chili Sesame Avocado & Brown Sushi Rice Bowl for 1:
- Combine topping ingredients in a medium bowl and toss gently until they're thoroughly and evenly incorporated.
- Serve atop your sushi rice and enjoy. :)
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