Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, vegan besan chilla-first try. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Vegan Besan Chilla-First Try is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Vegan Besan Chilla-First Try is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook vegan besan chilla-first try using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Besan Chilla-First Try:
- Get 1 bag store bought falafel base
- Prepare 1 tomato
- Prepare 1 onion
- Get Oil for frying and for batter also
Steps to make Vegan Besan Chilla-First Try:
- The falafel base I bought has every spice in it already, and it's a mix of besan (chickpea flour) and rice flour, it tastes great. I added some water and oil to it to get a batter and I mixed the diced tomato and oinion into it
- The spices are listen on the backside- in german
- Then I fried it on some oil
- Served it with sour cream. Yummy
So that is going to wrap it up for this special food vegan besan chilla-first try recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
