Pain Perdu (French Toast)
Pain Perdu (French Toast)

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, pain perdu (french toast). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pain Perdu (French Toast) is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Pain Perdu (French Toast) is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook pain perdu (french toast) using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pain Perdu (French Toast):
  1. Take 2 slice Bread
  2. Prepare 2 tbsp Butter or vegetable oil
  3. Take 1 Egg
  4. Take 1 pinch Ground Nutmeg
  5. Take 1/4 cup Sugar
  6. Take 1/2 cup Milk
Instructions to make Pain Perdu (French Toast):
  1. Cut each slice of bread in half and place them in a plate
  2. In a bowl, add the egg, the milk, the sugar and the nutmeg and mix them together with a fork. You will get a mixture that will look like the one in the picture below. The color of your mixture might be a little bit different from mine because I use nestle milk. I like to use this milk because I think I taste better. The picture of the milk that I used is below. However, you are free to use any milk you want
  3. Pour all mixture over the bread and wait for about 1-2 minutes.
  4. While you wait for the bread to be soaked. Put a pan on the stove on HI and add the butter or the vegetable oil. Wait 1 minute and add the bread. Once you've added the bread reduce the oven to MED
  5. Return the bread as soon as one side turn gold. Et voila it's ready! Hope you will enjoy

So that’s going to wrap this up with this special food pain perdu (french toast) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!