Grilled Fresh Flounder Fillets
Grilled Fresh Flounder Fillets

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, grilled fresh flounder fillets. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Grilled Fresh Flounder Fillets is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Grilled Fresh Flounder Fillets is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have grilled fresh flounder fillets using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Grilled Fresh Flounder Fillets:
  1. Take 1 pound flounder fillrts
  2. Make ready 1 tablespoon mayonnsise
  3. Make ready 1 tablespoon chili infusedcolibecoik
  4. Get For Spice Rub
  5. Make ready 2 teaspoons lemon peooer and salt to taste
  6. Get 3 teaspoons sriracha seasoning
  7. Make ready 1 teaspoon suugar
  8. Make ready 1/2 teaspoon black oepper and salt to taste
  9. Get For Serving
  10. Make ready fresh lemon wedges
Instructions to make Grilled Fresh Flounder Fillets:
  1. Preheat the grill to medium high. Spray a grill basket or grill pan with holes with non stick spray
  2. Combine all spices in a small bowl
  3. Combine mayonnaise and olive oil in a small bowl
  4. Brush fish lightly with mayonnaise mixture
  5. Lightly coat both sides with spice mixture place on prepared grill until cooked through about 3 minutes per side depending your grills heat and fish thickness
  6. Serve with lemon and melted butter

So that is going to wrap this up for this special food grilled fresh flounder fillets recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!