Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken malai roast. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chicken Malai roast is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Chicken Malai roast is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook chicken malai roast using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Malai roast:
- Get 1200 gram chicken
- Get 1 tbsp ginger paste
- Prepare 1 tbsp garlic paste
- Get 2 tsp green chilli paste
- Prepare 1 1/2 tsp garam masala powder
- Get 1 tsp pepper powder
- Make ready 2 tbsp cashew paste
- Make ready 2 tbsp cream or Malai
- Prepare 1 cup yogurt
- Get 1 tbsp salt
- Take 1 tsp lemon juice
- Get 1/2 tsp methi powder/kasuri methi
- Prepare 4 tbsp mustard oil
Instructions to make Chicken Malai roast:
- Marinate the chicken with all the ingredients including 2 tbsp mustard oil, for 2 to 3 hours.
- In a pan add 2 tbsp mustard oil After the oil is heated add the marinated chicken, cook it in medium flame.
- Cover the chicken and cook it for 20 minutes.Then over turn the chicken, cook for another 5 minutes when all the gravy will dry up, it will be done.
- You can add butter also
So that is going to wrap it up with this exceptional food chicken malai roast recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
